Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, apple and walnut slice. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

In a bowl, cream butter and remaining brown sugar. Gather the ingredients - apples, sugar and flour. (A) Step two. Cut apples in chunks, add to mixing bowl, add sugar and mix with a spatula until apples are. In a large bowl, toss apples with remaining lemon juice.

Apple and walnut slice is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Apple and walnut slice is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook apple and walnut slice using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Apple and walnut slice:

1. Prepare For the Dough:
2. Prepare 300 g (10.5 oz) self raising flour
3. Make ready 150 g (5.3 oz) icing sugar
4. Get 80 g (2.8 oz) butter
5. Take 1 egg
6. Prepare pinch salt
7. Make ready 1 tsp baking powder
8. Make ready 3 tbsp milk
9. Make ready For the filling:
10. Make ready 600 g (1.3 lb) apple (peeled and grated)
11. Get 100 g (3.5 oz) raisin
12. Take 100 g (3.5 oz) walnut (coarsely ground)
13. Make ready 3 tbs sugar
14. Take 1 tsp cinnamon
15. Get 1 egg (beaten) to brush pastry with
16. Make ready Icing sugar for dusting

In a separate medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, ginger, and. Another beautiful classic recipe from my Grandma's recipe book, this Walnut Slice is absolutely delicious and so simple to make. You know the recipe will be a good one when on my Grandmas handwritten recipes it has the word delicious, and this one definitely lives up to its "delicious" title, written in red pen in my Grandma's gorgeous. While the base of the slice is chilling and then baking prepare the apple filling and walnut crumble.

Instructions to make Apple and walnut slice:

1. To make the dough, mix all ingredients in a large bowl, turn the dough out on to a floured surface and Knead it until it is nice and smooth. Divide into two, cover with clingfilm and let it rest in the fridge for 1/2 hour.
2. Prepare apples: peel and grate apples add sugar, raisins and cinnamon mix well and let it rest. Line baking tray with parchment paper. Roll out your pastry to about 4-5 mm thick, sprinkle with grated walnut.
3. Gently squeeze apple juice out and spread it out on top of walnut.
4. Roll out the second pastry and place it on top, prick with fork and brush with beaten egg, bake for 25 minutes. Carry out a pin test, if pin comes out clean it is ready. Let it cool down before slicing. Enjoy.

You know the recipe will be a good one when on my Grandmas handwritten recipes it has the word delicious, and this one definitely lives up to its "delicious" title, written in red pen in my Grandma's gorgeous. While the base of the slice is chilling and then baking prepare the apple filling and walnut crumble. Once chilled line pastry dough with a piece of baking paper. Top the baking paper with baking weights or uncooked rice. Apple cakes are popular dessert and the main ingredient being apples.

So that’s going to wrap it up with this exceptional food apple and walnut slice recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!