Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, apple cake. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Apple cake is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Apple cake is something which I have loved my entire life. They’re fine and they look fantastic.

Warm apple cake from the oven is the flavor of fall. Cinnamon, caramel, nuts, and frostings set these cakes apart. This delicious Homemade Apple Cake gives you made-from-scratch bragging rights, while you throw it together in three easy steps. Cinnamon, apples and walnuts are brought together for a warm, spiced fall treat served up with a scoop of vanilla ice cream.

To begin with this particular recipe, we have to first prepare a few components. You can cook apple cake using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Apple cake:

1. Make ready 300 g self raising flour
2. Take 3 beaten eggs at room temperature
3. Prepare 3 good sized apples, I used golden delicious
4. Get 200 g sugar
5. Make ready Vanilla essence
6. Prepare Juice of one lemon
7. Get About 200 ml of milk at room temperature
8. Make ready 100 g melted butter
9. Prepare Icing sugar to serve

This recipe from Margaret Haen, of Sheboygan, Wisconsin, uses a pound and a half of apples, making the cake dense and moist. Stir in the apples and walnuts. Remove the cake from the oven and let it cool. DIRECTIONS In a large bowl combine flour, sugar, soda and salt.

Instructions to make Apple cake:

1. Preheat oven to 180. Core, peel, quarter and slice apples. Soak in the lemon juice so they don't go brown. Pop the butter in the microwave for about a min. Use a small amount to grease a cake tin and then line the tin with a sprinkle of sugar to help give the cake a little crunch on the outside
2. Mix the dry ingredients then add the butter and eggs and whisk
3. Add the milk slowly while you keep whisking. When you reach a smooth consistency, throw in the apples, including the lemon juice and vanilla essence. Mix now with a spoon. Spoon into the cake tin and bake for about 45 mins until golden brown. To check it's cooked, push a cocktail stick into the middle. If it comes out clean, it's ready
4. Leave to cool and serve with a good sprinkling of icing sugar

Remove the cake from the oven and let it cool. DIRECTIONS In a large bowl combine flour, sugar, soda and salt. Make a well in the center and set aside. In a medium bowl combine eggs, oil, apple juice and vanilla. Let cake cool on a wire rack.

So that’s going to wrap it up with this special food apple cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!