Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, baked payassam fruity delight. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Baked Payassam Fruity Delight is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Baked Payassam Fruity Delight is something which I have loved my whole life. They’re fine and they look wonderful.

Tropical Fruit Delight, a healthy, refreshing Vegetarian dessert loaded with benefits of fruits and nuts. It is really an easy and a versatile dessert with a simple … Take a pan and heat it on medium flame, then add ghee and saute cashew nuts and raisins. Mix it till it turns golden brown. You can choose any of your favourite fruit to go with the brown poha and yoghurt mix.

To begin with this particular recipe, we must prepare a few ingredients. You can have baked payassam fruity delight using 13 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Baked Payassam Fruity Delight:

1. Prepare 1 cup rice
2. Get 3/4 cup chana dal
3. Make ready 1/2 bowl jaggery
4. Take 1/2 tsp cinnamon powder
5. Get 1 1/2 cup milk
6. Make ready 4 pieces brown bread
7. Make ready 2 tsp honey
8. Take 1 tbsp almonds and raisins
9. Get 1 Apple chopped
10. Get 1/2 bowl pineapple chopped
11. Get 1 kiwi chopped
12. Get 2 tbsp pomegranate kernels
13. Make ready as needed sliced apple, cherries and colourful sprinkles for garnish

Grains like rice, millets, broken wheat, semolina/ sooji are most commonly used. Authentic turkish delight which taste so delicious and it is quite easy to make as well. You will need only a handful of ingredients. Do you guys remember this sweet from the movie narnia.

Instructions to make Baked Payassam Fruity Delight:

1. Wash chana dal and rice thoroughly under clean drinking water.
2. Soak chana dal and rice for about 6-7 hours in separate bowl.
3. Blend this chana dal and rice together into a fine paste. This paste will come out in the form of custard sauce.
4. Now take a pan. Add jaggery, cardamom powder, almonds and raisins and little amount of milk to melt the jaggery.
5. Now keep on stirring till jaggery melts and then add milk and keep on stirring on medium flame.
6. Now add rice and chana dal batter (custard sauce) and keep on stirring on low flame.. soon our mixture thickens into a Yummylicious texture and flavourful taste.
7. Now we will arrange our baking dish to bake this payassam to completely set.
8. Firstly in a baking dish we will arrange the bread layer by glazing it with 2 tsp honey.
9. Now on this layer we will arrange fruits layer of chopped apple and pineapple.
10. Third layer of payassam which will completely cover the fruits layer. Now preheat oven at 160 c for 5 minutes.
11. Arrange this baking dish in preheated oven at 15 minutes to bake.
12. Our baked payassam with little crust is ready to be served in bowls by garnish with chopped fruits, cherries and sprinkles..

You will need only a handful of ingredients. Do you guys remember this sweet from the movie narnia. Ever since i watched the movie i always wanted to taste this sweet. But unfortunately it is not available in my place. Keep mixing, at one stage the payasam will get thick and saucy in consistency.

So that is going to wrap it up for this exceptional food baked payassam fruity delight recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!