Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, home-made tutti fruity. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

At room temperature, the tutti frutti should be good for several days to one week. If you want to store the tutti frutti for a longer period, you should refrigerate it. When sealed and refrigerated properly, tutti frutti can remain edible for several months. Tutti frutti is often used in fruit cakes and Indian desserts like dil pasand.

Home-made Tutti Fruity is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Home-made Tutti Fruity is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook home-made tutti fruity using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Home-made Tutti Fruity:

1. Get 5-6 big slices of watermelon rind
2. Make ready 1 cup sugar
3. Take 1 tsp vanilla essence
4. Prepare 1/4 tsp orange food colour
5. Get 1/4 tsp red food colour
6. Make ready 1/4 tsp green food colour

Don't these ingredients look appetizing (tone: friendly but sarcastic. it. How to make Tutti Frutti Recipe Firstly, take the watermelon peel. After this, peel the peels properly and remove the green part. and cut the peeled skin into small pieces. In our country,the tutti frutti is made from papaya and.

Instructions to make Home-made Tutti Fruity:

1. Peel watermelon rind and discard green outer layer.
2. Cut rind into small cubes.Boil in water for 5 minutes.
3. Drain and keep aside.
4. Boil 1 cup water in a pan,add sugar and boil to a 1 string consistency.
5. Divide sugar syrup in 3 equal parts,add the 3 food colours to each bowl separately.
6. Also divide watermelon cubes into 3 parts. Rinse the watermelon cubes in each bowl separately.
7. Leave for 1 hour.Drain and let the tutty fruity dry,spreading it on tissue papers.
8. Store in air tight containers.Tutty fruity are ready to be used.

After this, peel the peels properly and remove the green part. and cut the peeled skin into small pieces. In our country,the tutti frutti is made from papaya and. How to Make Home Made Tutti Fruity. Now let's get to business, tutti frutti is made from raw papaya. Essentially, raw papaya pieces are boiled in sugar syrup very well.

So that is going to wrap it up with this special food home-made tutti fruity recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!