Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, oreos and mint chip cheesecake mousse:. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Oreos and Mint Chip Cheesecake Mousse: is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Oreos and Mint Chip Cheesecake Mousse: is something that I’ve loved my whole life. They’re fine and they look wonderful.

Mint Chip Cheesecake Mousse is a perfectly melt-in-your-mouth fluffy, deliciously minty, cheesecake flavored mousse! A recipe that's sure to impress and a dessert want to make whenever a special occasion rolls around.. Meanwhile, pour heavy cream into a medium mixing bowl and whip until soft peaks form. This Chocolate Mint Cheesecake Mousse is very flavorful and so creamy!

To get started with this recipe, we have to prepare a few components. You can have oreos and mint chip cheesecake mousse: using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oreos and Mint Chip Cheesecake Mousse::

1. Take 🌻For Base:
2. Take 13 regular Oreos, finely crushed in a food processor
3. Make ready 2 Tbsp butter, melted
4. Get 🌻For Mousse:
5. Make ready 2 Tbsp cold water
6. Prepare 1 tsp gelatin powder
7. Make ready 1 1/2 cups heavy cream
8. Get 200 g cream cheese, softened
9. Get Green food coloring
10. Get 1/2 tsp mint extract Or peppermint extract
11. Make ready 1 1/2 cups powdered sugar, divided
12. Get 🌻For Topping:
13. Prepare 1 bar good quality semi-sweet chocolate, finely chopped or more to taste
14. Get Whipped cream
15. Get mint leaves,
16. Get mini Oreos and finely chopped chocolate for garnish

This Mint Oreo Cheesecake takes this classically rich favorite and gives it a refreshing mint twist. Made with a creamy peppermint-flavored center that's stuffed with Mint Oreo pieces, a crisp Oreo cookie crust, a thick chocolate fudge ganache, and light and airy whipped cream, this dessert is a surefire showstopper! Needed a dessert for tonight and it needed to be quick. Used sugar free pudding skim milk light whipped topping and it still tasted fantastic.

Steps to make Oreos and Mint Chip Cheesecake Mousse::

1. In a mixing bowl stir together crushed Oreos and butter, divide mixture among 8 small dessert cups and gently press into an even layer. - Add water to a small bowl then sprinkle gelatin evenly over top, let rest 5 - 10 minutes.
2. Meanwhile, pour heavy cream into a medium mixing bowl and whip until soft peaks form. Add 1/4 cup of the powdered sugar and whip until stiff peaks form and set aside. - Add cream cheese to a separate mixing bowl and mix with electric hand mixer until smooth and fluffy, about 2 minutes. Add remaining 1 1/4 cups powdered sugar and mix until combined.
3. Add in mint and peppermint extract, and food coloring if using and mix until combined, set aside. - Heat gelatin mixture in microwave on high power for 30 seconds then remove and whisk 1 minute to ensure it dissolves well. - Let cool 3 minutes (not longer or it may start to set) then pour gelatin mixture into cream cheese mixture and immediately blend with hand mixer to combined.
4. Add whipped cream mixture and chopped chocolate to cream cheese mixture and fold just until evenly combined. - Pour mixture in batches into a piping bag and pipe mousse over Oreo crust layer (or just spoon it into cups). Chill 3 hours. - Serve chilled and if desired (just before serving) pipe sweetened whipped cream over top, garnish with mini Oreos,mint and chopped chocolate.

Needed a dessert for tonight and it needed to be quick. Used sugar free pudding skim milk light whipped topping and it still tasted fantastic. The mint Oreo cookies really star in this but it also has a satisfactory mousse-like texture to it. Presentation is lovely the taste is refreshing and this is a winner!! Instructions - Fill and Chocolate: In the large bowl mix cream cheese, powdered sugar, until become creamy.

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