Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken noodle soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Chicken Noodle Soup is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chicken Noodle Soup is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have chicken noodle soup using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Noodle Soup:
- Get 1 tbsp sunflower oil
- Make ready 1 onion - sliced
- Prepare 3 carrots - sliced
- Prepare 4 celery sticks - sliced
- Make ready 1/4 tsp salt
- Get 1 tsp Italian herb seasoning
- Make ready 1/2 tsp black pepper
- Take 1 knorr chicken stock pot
- Prepare 1 L water
- Take 300 g chicken breast (approx 2 chicken breast fillets)
- Take 2 whole wheat noodle nests
Homemade Chicken Noodle Soup is perfect for a cool Fall night or a cold Winter day. It warms the body and warms the soul. Comfort food shouldn't have to be complicated. Literally the BEST Chicken Noodle Soup has thick chicken chunks, sliced carrots and celery, wide noodles soaking in a smooth chicken broth filled with flavorful seasonings and cooked to perfection.
Instructions to make Chicken Noodle Soup:
- Heat oil over medium heat in large saucepan. Add onion and carrot and sauté until onion is soft. Add celery and cook for a further 2 minutes. Add salt, Italian seasoning and black pepper.
- Add chicken stock pot and 1L water. Turn up heat to high, cover until it reaches boil. If one chicken breast is bigger than the other, slice it down so they’re more even in size. Add chicken to the saucepan. Turn heat down to medium, cover and let simmer until chicken is cooked through, about minutes depending on size of chicken.
- Add in noodles and remove chicken. Cook noodles for 5 mins (or according to packet instructions). Shred chicken and add back in pan. Serve with a crusty roll each.
Comfort food shouldn't have to be complicated. Literally the BEST Chicken Noodle Soup has thick chicken chunks, sliced carrots and celery, wide noodles soaking in a smooth chicken broth filled with flavorful seasonings and cooked to perfection. Homemade Chicken Noodle Soup from Scratch If you have a couple hours, making chicken noodle soup entirely from scratch is the way to go. All you need is a whole chicken (cut into parts), water, celery, onions, and carrots, seasonings, and egg noodles. A homemade Chicken Noodle Soup recipe made from scratch using a whole chicken.
So that’s going to wrap this up for this special food chicken noodle soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!