Recipe of Award-winning Lotus Root Kofte

Lotus Root Kofte
Lotus Root Kofte

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, lotus root kofte. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Lotus Root Kofte is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Lotus Root Kofte is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook lotus root kofte using 3 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Lotus Root Kofte:
  1. Prepare 1/2 kg lotus roots
  2. Take 1/2 karoti Besan
  3. Prepare Ajwayn
Steps to make Lotus Root Kofte:
  1. Grind the lotus roots and add besan and ajwyn
  2. Make pkodas and deep fry it
  3. Make curry for ginger, garlic onion and tomatoes paste
  4. Take a pan and heat the oil then pour ginger garlic and onions tomatoes, green chilli, paste make curry till the oil is separate
  5. Then add salt, kashmiri mirch powder, hldi, then mix it well, then pour 2 glasses of water after 4-5 mnts
  6. Now off ur stove, Now curry is ready then pour pakoras after 10 mnts

So that’s going to wrap it up for this special food lotus root kofte recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!