Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, beef stir-fry. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef Stir-Fry is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Beef Stir-Fry is something that I’ve loved my entire life.

A beef stir-fry that has wonderful flavors without using a ton of spices. Fresh ginger mixes will with the soy sauce and makes a quick and easy sauce. Lots of veggies add color and crunch. Remove the beef from the skillet and.

To begin with this recipe, we have to first prepare a few components. You can cook beef stir-fry using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stir-Fry:

1. Get 200 g thinly sliced sirloin
2. Prepare 1 onion thinly sliced
3. Make ready 1 courgettes thinly sliced
4. Take 1 carrot thinly sliced
5. Prepare 1 chilli, sliced
6. Make ready Good handful of spinach, chopped coarsly
7. Make ready 4-5 broccoli florets sliced
8. Make ready 150 g chestnut mushrooms sliced
9. Make ready 100 g bamboo shoots
10. Prepare 3 cloves garlic thinly sliced
11. Get 4-5 tbls dark rich soy sauce
12. Make ready Toasted sesame seeds to garnish
13. Prepare 2 tbls oil to saute

To get that delicious flavor restaurant-quality beef and broccoli stir fry, add your favorite vegetables and of course lots of broccoli (naturally). Serve this beef stir fry with white rice, egg noodles or over fried rice! Beef for Stir Fry Add the beef and cook until it changes colour from red to light brown but not cooked through. Beef Stir Fry is loaded with mushrooms, zucchini and bell peppers.

Instructions to make Beef Stir-Fry:

1. Heat a large wok over high heat and add 1 tbls of oil. When hot, add the thinly sliced beef in a single layer and saute for a a few minutes.
2. When ready, remove from the heat and place in a bowl. Add 2 tbls of the soy sauce and set aside
3. In the wok where you cooked the beef, add the remaining oil and start adding the vegetables in this order (so to preserve the crunch) cooking about 1 minute in between each addition: Onion, carrot, bamboo shoot, chilli and garlic, mushrooms, courgettes and finally the beef.
4. Add the remaining soy sauce and toss so all the vegetables and the beef are coated through.
5. Place on a serving dish and sprinkle with the toasted sesame seeds
6. Serve immediately with some white rice or noodles.

Beef for Stir Fry Add the beef and cook until it changes colour from red to light brown but not cooked through. Beef Stir Fry is loaded with mushrooms, zucchini and bell peppers. The easy beef stir fry sauce adds amazing Asian BBQ flavor. Serve this with a side of steamy white rice and you'll satisfy any craving for takeout. Just like Chicken Stir Fry, or Shrimp Fried Rice, this is a one-pan, easy dinner that is so much better than going out.

So that is going to wrap this up with this special food beef stir-fry recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!