Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, honey chilli lotus stem. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Honey chilli lotus stem is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Honey chilli lotus stem is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook honey chilli lotus stem using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Honey chilli lotus stem:

1. Make ready 3 Lotus stem
2. Prepare 1 Onion
3. Get 2-3 Garlic cloves
4. Get 1 Bell pepper yellow, green & red
5. Get 2 tbsp Sesame seeds
6. Take 1 Green chilli
7. Make ready 2 tbsp Honey
8. Make ready 1 1/2 tbsp Soya sauce
9. Get 2 tbsp Red chilli sauce
10. Get 1 tsp Vinegar
11. Take to taste Salt
12. Prepare 1 tsp Black pepper
13. Make ready as needed Oil for fry
14. Make ready 1 tsp Oregano

Steps to make Honey chilli lotus stem:

1. Cut lotus stem in chip style & soaked in salt water & drain it
2. Fry them & keep aside in meanwhile heat oil in pan & sauté onion & garlic
3. Then some sesame seeds & bell pepper & when the get cooked add sauce & spices & cook them
4. Last add fried lotus stem & honey mix it well then some sesame seeds & serve hot

So that is going to wrap it up for this exceptional food honey chilli lotus stem recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!