Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, boiled chestnuts. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Boiled chestnuts is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Boiled chestnuts is something that I’ve loved my entire life. They’re fine and they look fantastic.

For boiled chestnuts It's enough just to dig in a tip of the knife. Transfer chestnuts to a large pan and fill it with cold drinking water. Add bay leaves and a drop of olive oil. Directions In a large pot add enough water to cover the chestnuts and bring to a boil.

To begin with this recipe, we must prepare a few components. You can have boiled chestnuts using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Boiled chestnuts:

1. Take pick nice large shiny chestnuts
2. Take the respective amount of water
3. Take 1 tsp salt
4. Take small knife

Boiling chestnuts will also allow you to enjoy the vitamins and minerals that the nuts possess, including vitamin C, fiber, iron, calcium, magnesium and zinc. Choose chestnuts at the store that are fresh and large. Once they are purchased, boil and consume the chestnuts within a few days because these starchy nuts spoil quickly. Video of the Day Boiling the chestnuts took less time and they were easier to peel but they did not taste quite as good.

Instructions to make Boiled chestnuts:

1. Wash the chestnuts thoroughly.
2. Using a pointy and very sharp knife carve a cross at the bottom, wide part of each chestnut.
3. Boil as much water as is needoed to amply cover the chestnuts,
4. And as soon as the water has boiled, season lightly with salt and add the chestnuts. Boil for 15 minutes.
5. Don't boil them for too long because they will break apart, I boil them at most 20 minutes!
6. Remove from water and peel right away. If they cool, it is harder to remove the shells and skins.

Once they are purchased, boil and consume the chestnuts within a few days because these starchy nuts spoil quickly. Video of the Day Boiling the chestnuts took less time and they were easier to peel but they did not taste quite as good. Roasting the chestnuts also smelled really amazing. One benefit of boiling the chestnuts is that it starts to soften them. How to Boil Chestnuts Boil the chestnuts in a pot of water.

So that’s going to wrap this up for this exceptional food boiled chestnuts recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!