Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, kaju lotus diwali special sweets. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Kaju lotus Diwali special sweets is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Kaju lotus Diwali special sweets is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have kaju lotus diwali special sweets using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Kaju lotus Diwali special sweets:

1. Take 250 gm cashew grated
2. Prepare 1/2 cup sugar
3. Prepare 2 tbsp coconut
4. Get 1 tsp elaichi(Cardamom) powder
5. Make ready pinch Red colour
6. Make ready Pinch green colour

Steps to make Kaju lotus Diwali special sweets:

1. Grate cashew In a mixer and then mix all the ingredients in a bowl.
2. Mix well and divide into two parts.
3. To one part add red and to other part add green colour.
4. Now make balls and then take green ball make a hole and then put in the red balls.
6. Make all the balls like this and keep aside for 10-15 mins in fridge
7. Give the shape of lotus and then cut it into parts. Make sure you cut it from the above only.
9. It is ready you can serve it after garnishing.

So that is going to wrap this up with this exceptional food kaju lotus diwali special sweets recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!