Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, lumpia pisang keju / banana and cheese rolls. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Lumpia Pisang Keju / Banana and Cheese Rolls is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Lumpia Pisang Keju / Banana and Cheese Rolls is something that I have loved my whole life.
But here people take it more seriously by making and eating dessert before the main course meal 😁 (because it is sweet) but whatever you prefer. Place brown sugar in a shallow bowl. Roll each banana quarter in the brown sugar until coated. Wrap a lumpia wrapper around each coated banana, sealing the last edge to the roll using a spoon or your finger dipped in water.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have lumpia pisang keju / banana and cheese rolls using 4 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Lumpia Pisang Keju / Banana and Cheese Rolls:
- Make ready Spring rolls wrappers
- Get Banana
- Make ready Slice cheese
- Make ready Oil for frying
It's a very versatile dish that can be filled with anything- meat, seafood, veggies, combination of all three, fruits, jams, even cheese. They are great as appetizers, side dish, and snacks. Lumpia are various types of spring rolls commonly found in Indonesia and the Philippines. Lumpia are made of thin paper-like or crepe-like pastry skin called "lumpia wrapper" enveloping savory or sweet fillings.
Steps to make Lumpia Pisang Keju / Banana and Cheese Rolls:
- Cut the bananas into several parts.
- Cut the middle of it but not entirely.
- Cut the slice cheesd the same size as the banana.
- Put the cheese inside the banana.
- Wrap the banana inside the wrappers as how you make springrolls. Secure by brushing it with some water.
- Do until everything is finished.
- Fry until golden brown. Not too long as they are all riped and cooked already.
- Serve.
Lumpia are various types of spring rolls commonly found in Indonesia and the Philippines. Lumpia are made of thin paper-like or crepe-like pastry skin called "lumpia wrapper" enveloping savory or sweet fillings. It is often served as an appetizer or snack, and might be served deep fried or fresh (unfried). Lihat juga resep Lumpia isi Pisang & Keju enak lainnya. Lumpia are Filipino fried spring rolls filled with ground pork and mixed vegetables.
So that is going to wrap this up for this special food lumpia pisang keju / banana and cheese rolls recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!