Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, omelette chips/ chips mayai. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chipsi mayai, also called chips mayai, is a popular street food in Tanzania. The main ingredients are French fries and eggs; therefore, it is also known as a "fries omelette." Other vegetables such as onion and tomato may be added to make it special. Chips mayai (also known as chipsi mayai) is one of the most widely available and popular Tanzanian street foods in the country. Chips, is of course another word for French fries, and mayai is the Kiswahili word for eggs.

Omelette Chips/ Chips Mayai is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Omelette Chips/ Chips Mayai is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook omelette chips/ chips mayai using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Omelette Chips/ Chips Mayai:

1. Get 2 eggs
2. Make ready 5 irish potatoes
3. Prepare 3 tomatoes
4. Take 1/2 onion
5. Prepare cooking oil
6. Get leaves coriander
7. Make ready cooking oil
8. Prepare 1 pinch salt
9. Prepare 1 pinch royco

Chipsi is chips or french fries. Chipsi is a "swahilified" version of chips and it has to be pronounced with a Swahili accent. So, combined it becomes chipsi mayai or chips omelette. The end product is almost cake like because the eggs bind all the fries together. very common accompaniment to the chipsi mayai is kachumbari.

Instructions to make Omelette Chips/ Chips Mayai:

1. Peel the poatoes and cut to pieces. chips like. put the frying pan with oil to heat to the maximum
2. Dip the potatoes and deep fry. remive from heat and keep aside
3. Chop the tomatoes, coriander leaves, and onions. break the eggs and add to the mixture.
4. Add the salt and royco to the mixture and stir till well mixed.
5. Put the frying pan over heat. let it heat for a few minutes
6. Add the mixture and let it cook on one side. then turn the other side to cook too.
7. Once the other side is cooked. remove from heat.
8. Serve with chips. this was very delicious.

So, combined it becomes chipsi mayai or chips omelette. The end product is almost cake like because the eggs bind all the fries together. very common accompaniment to the chipsi mayai is kachumbari. Chipsi mayai (Swahili for "chips and eggs"), also known as zege, is a popular street food found in Tanzania, East Africa. In its most basic form, chipsi mayai is a simple potato - egg omelette. It is available in most regions of Tanzania, from the most remote villages to large towns.

So that’s going to wrap this up with this special food omelette chips/ chips mayai recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!