Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, toast eggs (mayai). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

See recipes for Toast Mayai, Simple Pan Toast Mayai too. For those of us who grew up in Kenya toasti mayai (French toast) must hold very nostalgic memories. This is a dish that my mom would make for us during the weekends, especially Saturdays. Back then, it used to be your basic toasti mayai and by this I mean it was just eggs, salt, bread slices and margarine.

Toast eggs (mayai) is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Toast eggs (mayai) is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have toast eggs (mayai) using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Toast eggs (mayai):

1. Make ready 3 eggs
2. Take 1/2 glass milk
3. Take Cooking oil

Combine two classic breakfasts: avocado toast and egg on toast. Stuffed Tosti Mayai / French Toast. Beef brawn / ham / bacon / shredded chicken (choose what you'd like). Coloured hohos / bell peppers cut into thin slices. (You can also use any veggies of you choice here).

Instructions to make Toast eggs (mayai):

1. Break the eggs into a bowl and whisk them with milk
2. Heat cooking oil
3. Then take one slice of bread put in mixed egg and milk
4. Then take that mixed bread put in a sufuria let it turn golden brown do it to all bread
5. Serve while hot

Beef brawn / ham / bacon / shredded chicken (choose what you'd like). Coloured hohos / bell peppers cut into thin slices. (You can also use any veggies of you choice here). Grated cheese of choice (I used mozzarella) use whatever amount that pleases you. Melt butter in a skillet over medium-low heat. With a biscuit cutter or the rim of a glass, press a hole in the center of the slice of bread.

So that is going to wrap this up with this exceptional food toast eggs (mayai) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!