Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chips mayai. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chips mayai is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Chips mayai is something which I have loved my entire life.

Chipsi mayai (Swahili for "chips and eggs"), also known as zege, is a popular street food found in Tanzania, East Africa. In its most basic form, chipsi mayai is a simple potato - egg omelette. It is available in most regions of Tanzania, from the most remote villages to large towns. Food stands both indoors and on streets make them to order.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chips mayai using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chips mayai:

1. Prepare 1/2 a plate of chips
2. Prepare 2 eggs
3. Prepare 1 grated tomato
4. Take 1 onion
5. Take spring onion optional
6. Make ready dhania optional
7. Prepare salt
8. Take black pepper optional
9. Get 2 tablespoons cheddar cheese optional

Fry the potato chips till slightly brown and cooked through. Set the potato chips aside to cool down. Chipsi is chips or french fries. Chipsi is a "swahilified" version of chips and it has to be pronounced with a Swahili accent.

Instructions to make Chips mayai:

1. Assemble and prepare all your ingredients
2. Break your eggs into a bowl and add the onions stir them
3. Add all your vegetables and cheese to the eggs and stir.season with salt and pepper
4. Heat your pan and add alittle oil when hot add the chips and keep stirring them till they are all crispy
5. Pour the egg mixture on top of the chips and try to even out the distribution
6. Cook on medium heat for 2 minutes.before turning it.i used a lid to help me turn the egg mixture.take a lid the size of your pan cover the pan turn it upside down the egg will come to the lid
7. Slowly and carefully slide the egg mixture back to the pan to brown on the other side
8. Dont let it brown to much press gently all over the chips mayai.and then serve

Chipsi is chips or french fries. Chipsi is a "swahilified" version of chips and it has to be pronounced with a Swahili accent. So, combined it becomes chipsi mayai or chips omelette. The end product is almost cake like because the eggs bind all the fries together. very common accompaniment to the chipsi mayai is kachumbari. Chips Mayai is a Kenyan food that is a combination of French fries and an egg omelet.

So that’s going to wrap it up for this special food chips mayai recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!