How to Prepare Award-winning Lotus Root Soup with Peanuts

Lotus Root Soup with Peanuts
Lotus Root Soup with Peanuts

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, lotus root soup with peanuts. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lotus Root Soup with Peanuts is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Lotus Root Soup with Peanuts is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook lotus root soup with peanuts using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Lotus Root Soup with Peanuts:
  1. Get 1/2 cup raw peanuts (optional)
  2. Take chicken/pork ribs
  3. Prepare 1 handful dried goji (optional)
  4. Take 10 dried red dates
  5. Take dried cuttlefish (optional)
  6. Take 1 long lotus root (sliced into thin)
  7. Make ready to taste salt
Instructions to make Lotus Root Soup with Peanuts:
  1. In a small bowl, add peanuts and hot boiling water in. Soak them for 30 mins.
  2. Do the same for dried goji for 15 mins.
  3. Blanch the pork with hot water.
  4. Add water to the large pot and add all the ingredients on high heat.
  5. Once the water boiling, turn it to low heat and cook for an hour.
  6. Add salt to taste.
  7. Serve

So that’s going to wrap it up for this exceptional food lotus root soup with peanuts recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!