Easiest Way to Prepare Perfect Kuku wa kupaka (chicken in coconut milk) #endofyearchallenge#

Kuku wa kupaka (chicken in coconut milk) #endofyearchallenge#
Kuku wa kupaka (chicken in coconut milk) #endofyearchallenge#

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, kuku wa kupaka (chicken in coconut milk) #endofyearchallenge#. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Kuku wa kupaka shortened kukupaka is Swahili for chicken in coconut sauce. This is a speciality among the Mombasa people along the Kenya coast. It is a simple dish with mostly grilled chicken paired with a spicy coconut sauce. Cut chicken into pieces and boil a bit with salt, garlic and ginger paste..

Kuku wa kupaka (chicken in coconut milk) #endofyearchallenge# is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Kuku wa kupaka (chicken in coconut milk) #endofyearchallenge# is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have kuku wa kupaka (chicken in coconut milk) #endofyearchallenge# using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Kuku wa kupaka (chicken in coconut milk) #endofyearchallenge#:
  1. Prepare 1 whole chicken
  2. Get Tomatoes, garlic and ginger paste, salt, coconut milk, turmeric
  3. Prepare Oil, coriander leaves potatoes and eggs (optional)

Add the ginger n garlic paste, salt and coriander paste. Drain and set aside. (you can use any leftover broth for soups or in the accompanyin swahili chicken in coconut sauce or kuku wa kupaka This dish is mostly prepared at the Kenyan coast where coconuts are in plenty and are used to prepare most of the dishes. The chicken is basically cooked in coconut milk with the addition of some spices. Then add the chicken, coconut milk, salt and pepper.

Steps to make Kuku wa kupaka (chicken in coconut milk) #endofyearchallenge#:
  1. Cut chicken into pieces and boil a bit with salt, garlic and ginger paste.. Boil potatoes and eggs separately..
  2. In a pan put little oil add tomatoes stir for a bit then put potatoes and eggs (optional) add turmeric salt to taste put the chicken and add coconut milk.. let it boil for a 10 mins then add coriander leaves..
  3. It can be served with rice naan and posho..

The chicken is basically cooked in coconut milk with the addition of some spices. Then add the chicken, coconut milk, salt and pepper. Stir in the cilantro, adjust seasoning with salt and pepper and serve with with rice or chapatti. Chicken Stewed in Coconut Milk (Kuku Wa Nazi) Coconut milk is used in chicken stews from Southeast Asia to Africa, from which this fragrant dish hails. Kuku wa kupaka is basically Kienyeji chicken cooked in thick coconut sauce!

So that’s going to wrap it up with this special food kuku wa kupaka (chicken in coconut milk) #endofyearchallenge# recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!