Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chapatti mayai. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Fry the two eggs in a frying pan over medium heat on both sides then place the chapati on top of the fried egg. In a separate pan, saute the sliced onions, add the shredded cabbage, tomato slices. Before we begin, Chapati is also known as Roti, Shabaati, Safati or Roshi in the local languages. It is an unleavened flatbread which is a staple in Sri Lanka, India, Bangladesh, and Nepal, usually made from Whole Wheat Flour, though All Purpose Flour is normally used to make the Chapati.
Chapatti mayai is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Chapatti mayai is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook chapatti mayai using 3 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chapatti mayai:
- Make ready 2 eggs
- Prepare 2 chapatis
- Prepare Salt
The dough is prepared in a basin, starting with the flour and salt. Room temperature water is slowly streamed in as it's mixed by hand. Jinsi Ya Kupika Chapati Laini za Kusukuma Bila Ya Kukanda Unga Chapati is very popular in East Africa Region especially, in countries like Tanzania, Uganda, Kenya.
Instructions to make Chapatti mayai:
- Cut your chapatis into small pieces
- Beat your eggs in a bowl add a pinch of salt
- Heat the pan with a little fat, add your pieces of chapatis in the hot pan
- Pour your eggs
- Toast the mixture to enable the upper side to cook
- Serve while still hot with a cup of tea or coffee
Jinsi Ya Kupika Chapati Laini za Kusukuma Bila Ya Kukanda Unga Chapati is very popular in East Africa Region especially, in countries like Tanzania, Uganda, Kenya. The pan-grill bread- Chapati is made with white or all-p. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators. Moto hapa ndio kwenye mambo yote ukikosea chapati nayo inaweza kuwa mbaya For those of us who grew up in Kenya toasti mayai (French toast) must hold very nostalgic memories.
So that is going to wrap it up with this special food chapatti mayai recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
