Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, paneer tikki or patti for burger. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Paneer tikki burger is a healthy and delicious burger recipe. Grated paneer is made into a tikki( patties or cutlet) and roasted or shallow fried. The paneer tikki is than placed in the burger. An excellent snack and packed lunch, tiffin option for children.

Paneer Tikki or Patti for Burger is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Paneer Tikki or Patti for Burger is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have paneer tikki or patti for burger using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Paneer Tikki or Patti for Burger:

1. Prepare 70 grams paneer cube
2. Make ready 2 tbsp cornflour
3. Take 2 tbsp maida/All -purpose flour
4. Get to taste Salt
5. Get 1/2 tsp oregano
6. Prepare 1/2 tsp chilli powder
7. Prepare 1/2 tsp chat masala
8. Take 1/2 tsp ginger-garlic paste
9. Take As needed Water
10. Prepare 1 tsp grated mozerella cheese
11. Prepare 1/4 tsp chilli flakes
12. Prepare As needed crushed cornflakes

Peas & carrot add a bite while green chilies & garlic work together to take the tikki from humble to phenomenal.. Paneer cutlet recipe made with sweet potato, Paneer Tikki recipe, Easy Paneer cutlet Recipes, and yummy paneer snacks. paneer cutlet is crumbled Indian cottage cheese is mixed with mashed sweet potato and some Indian spices and later fried or baked. They can be used as patties for Burger or as a starter/snack. Paneer Ki Tikki or Paneer Cutlet or Paneer Patty or Paneer Tikki makes a delightful evening snack to be served along with tea.

Instructions to make Paneer Tikki or Patti for Burger:

1. In a bowl add maida, cornflour, chaat masala, red chilli powder, salt, ginger-garlic paste. Mix everything well. Now add little water to make a smooth paste. Keep this mixture aside.
2. Now in another bowl add mozzarella cheese & chilli flakes and give it a mix and keep it aside.
3. Now take paneer cube. Pat it dry with a towel. Slit it from between to form a pocket and fill it with mozzarella cheese & chilli flakes mixture.
4. Now dip the paneer cube into the batter, then coat it with the crushed cornflakes very well. Now your tikki is ready to fry.
5. Take a pan, heat some oil and deep fry them till it's golden & crisp. Now put this hot tikki in between burger bun, fill the burger with some, mayo & some salad & your Mac.The-style paneer burger is ready to serve.

They can be used as patties for Burger or as a starter/snack. Paneer Ki Tikki or Paneer Cutlet or Paneer Patty or Paneer Tikki makes a delightful evening snack to be served along with tea. Prepared with rock salt and without the use on garlic or onion these tikkis can also be prepared during vrats and fasting. Spicy Paneer Burger recipe with step by step photos. Think spicy and our indian masalas are sure to spring up in your mind! yes, this cutlet features a blend of common indian spices, ensuring a top rating by our desi taste buds.

So that is going to wrap this up with this special food paneer tikki or patti for burger recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!