Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, scrumptious lotus root. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Scrumptious Lotus Root is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Scrumptious Lotus Root is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook scrumptious lotus root using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Scrumptious Lotus Root:
- Get 400 g Frozen Lotus Root *thawed
- Prepare 2-3 tablespoons Potato starch Flour OR Corn Starch Flour
- Get Oil for frying
- Prepare Toasted Sesame Seeds
- Prepare <Sauce>
- Get 2 tablespoons Sugar
- Get 1 tablespoon Rice Vinagar
- Make ready 2 tablespoons Soy Sauce OR 3 tablespoons ‘Bannō’ Soy Sauce
- Get *Note: ‘Bannō’ Soy Sauce can be made by combining 2 tablespoons Soy Sauce, 1/4 teaspoon grated Garlic, 1/2 teaspoon grated Ginger, 1/2 teaspoon Toban Djan (Chilli Bean Sauce)
Steps to make Scrumptious Lotus Root:
- Combine all the sauce ingredients in a small bowl.
- Cut Lotus Root slices in half, sprinkle with Potato Starch Flour and coat each piece. This layer of starch will become jelly-like when combined with sauce.
- Shallow fry the Lotus Root pieces with generous amount of Oil in a frying pan until slightly golden and crispy. They tend to stick to each other because of the starch coating, so DO NOT fry too many pieces at once.
- When you finished frying the Lotus Root pieces, transfer the Oil to a mug or something, and clean the pan using paper towel.
- Place the sauce in the pan and heat over medium high heat. When the sauce starts boiling, add fried Lotus Root pieces, and combine all well.
- Sprinkle with some Toasted Sesame Seeds and serve.
So that is going to wrap this up for this special food scrumptious lotus root recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!