Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, crispy chicken. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Crispy chicken is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Crispy chicken is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have crispy chicken using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crispy chicken:

1. Get Chicken
2. Get Yoghurt
3. Take Seasoning
4. Prepare Ginger
5. Take Cloves
6. Make ready Garlic
7. Take Red pepper
8. Make ready Thyme
9. Get Curry
10. Make ready Onion
11. Prepare Veg oil for frying
12. Prepare Flour
13. Get Cornflakes
14. Get Egg

Mix cracker crumbs, seasoned salt, and garlic powder in a shallow bowl. Dip chicken breasts into melted margarine and press into cracker mixture until coated. Arrange chicken in prepared baking dish. Brown the chicken in HOT oil on both sides.

Steps to make Crispy chicken:

1. Farko zaki wanke chicken, naki sai ki samu container ki zuba yoghurt naki a ciki sai ki sanya red pepper, seasoning, maggi, cloves,garlic,onion, curry and thyme sai ki juya sannan ki dauko chicken naki ki xuba a ciki sauki rufe da poil paper ki sanya a fridge kiyi marinating nata for some hours (i marinate mine for 24 hours)
2. The next day zaki samu flour, cornflakes and egg, kowanne a plate nasa daban, sai ki sanya maggi and curry a cikin su
3. Zaki dauko part na chicken naki ki sanya a cikin flour sannan ki sanya a cikin egg sannan a cornflakes, haka zakina tayi harki gama
4. Zaki daura pan naki a kan wuta ki zuba veg oil in yayi zafi sai ki dauko chicken naki kina sawa a ciki, amma in a low heat sbd cikin chicken naki ya dafu zakiyi frying nashi har sai yayi golden brown, zaki frying nashi for 7 to10mnt
5. Haka zakina tayi harki gama. Notice kar ki cika wuta in a low heat zaki frying nashi

Arrange chicken in prepared baking dish. Brown the chicken in HOT oil on both sides. Remove cover, raise heat again and continue to fry until crispy. Our Cajun-infused chicken comes any way you want! Let me walk you through the pleasure of eating this crispy, juicy fried chicken: You've got this glistening drumstick with a coating so full of crunchy ripples that it is hard to determine where to hold on.

So that is going to wrap this up for this special food crispy chicken recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!