Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cornflakes fried chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cornflakes Fried Chicken is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Cornflakes Fried Chicken is something that I’ve loved my whole life. They’re fine and they look fantastic.

Place a wire rack on a baking sheet. Remove chicken from buttermilk mixture, allowing excess to drip off. Working with a few pieces at a time, dip in eggs, then coat with cornflake mixture, patting to adhere. Combine corn flakes, salt, and pepper in a shallow bowl.

To get started with this particular recipe, we have to prepare a few components. You can cook cornflakes fried chicken using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cornflakes Fried Chicken:

1. Get 1 kg Chicken Boneless
2. Get 500 g Cornflakes
3. Prepare 10 - 12 red chili Dry
4. Take 2 tbsps Vinegar
5. Get 4 tbsps Cornflour .
6. Prepare 1 cup Maida
7. Get 1 tbsp Ginger paste .
8. Take 1 tbsp Garlic paste .
9. Get 1 Egg
10. Prepare Salt per taste
11. Make ready Oil

In a bowl, combine the melted margarine, lemon juice, salt and pepper. Use a fork to beat the mixture together. Dip the chicken into the lemon-margarine mixture and then into the crumbs. In shallow bowl, place crushed cereal.

Instructions to make Cornflakes Fried Chicken:

1. Wash the chicken pieces and keep it aside.
2. Marination preparation: Add the red chilli paste, egg, maida, cornflour, garlic and ginger paste, synthetic vinegar and salt.
3. Dry red chilli paste preparation: De-seed the chillies and soak them in a cup of hot water. Blend it to form a paste.
4. Marinate the chicken piece for about 20 minutes. Meanwhile crush the cornflakes in a blender to form a coating mixture.
5. Coat the chicken pieces in the cornflakes and shallow fry it in oil.
6. Enjoy it with your choice of Sauce.

Dip the chicken into the lemon-margarine mixture and then into the crumbs. In shallow bowl, place crushed cereal. In another shallow bowl, beat remaining ingredients except chicken with fork until well blended. Dip chicken pieces into egg white mixture; coat with cereal. Place on rack in broiler pan.

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