Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, cornflakes chivda. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Cornflakes chivda is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Cornflakes chivda is something that I’ve loved my entire life. They are nice and they look fantastic.

Immerse the fine sieve ladle in the hot oil. Fry the cornflakes, stirring with a spoon, till they expand, become golden & crisp. Cornflakes Chivda or namkeen or mixture is a healthy, crunchy low fat snack with assorted dry fruits, nuts, seeds and spices. Basically Chivda is a savoury mixture with a basic tempering of mustard seeds, curry leaves and some spices.

To begin with this particular recipe, we have to first prepare a few components. You can cook cornflakes chivda using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cornflakes chivda:

1. Prepare 100 gm raw corn flakes (used for frying)
2. Get 50 gm peanuts
3. Get 1 tsp red chilli powder
4. Make ready 1/2 tsp black salt
5. Take 1/2 tsp salt
6. Get 1/2 tsp chat masala
7. Get 1/2 tsp sugar powder
8. Prepare 1/4 tsp mango powder
9. Take Oil for deep fry

Remove in a bowl and keep aside. Cornflakes Chivda is a deep fried savory mixture, which includes dry fruits as well as spices. This is a scrumptious snack that can be prepared instantly and will loved by kids and adults. Diwali is around the corner and many of you already started the preparation process like cleaning, organizing, décor so many things for the festival.

Steps to make Cornflakes chivda:

1. Mix all dry spices in a bowl. Mix properly.
2. Heat oil in a Kadhai. Deep fry peanuts until golden. Sprinkle Masala over peanuts. Mix well.
3. Deep fry corn flakes. Sprinkle Masala. Mix properly. Add fried peanuts in it. Mix well.
4. Serve corn flakes chevda with ginger tea.

This is a scrumptious snack that can be prepared instantly and will loved by kids and adults. Diwali is around the corner and many of you already started the preparation process like cleaning, organizing, décor so many things for the festival. Add chili, sev, curry leaves, fried Daliya Dal, chaat masala, fried coconut flakes, boondi, etc. If you do not prefer to fried chivda, then you can use the cereal cornflakes, roast them with little oil and season with the same ingredients, and enjoy your healthier version of Cornflakes chivda Guilt-free. I'll try to post its video recipe soon.

So that’s going to wrap this up with this special food cornflakes chivda recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!