Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, jhatpat cornflakes chat bowl. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Jhatpat Cornflakes Chat Bowl is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Jhatpat Cornflakes Chat Bowl is something which I have loved my whole life.

There is no cooking involved here and is so quick to put together. Years ago I made this cornflakes chaat for the first time and was surprised at how good it tasted. It is kids' friendly too if you minus the green chilies. Like most Indians we too love chaats at home and often make.

To begin with this particular recipe, we have to first prepare a few components. You can cook jhatpat cornflakes chat bowl using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Jhatpat Cornflakes Chat Bowl:

1. Prepare 2 bowl dry cornflakes chiwda
2. Take 1 bowl boiled cubed potatoes
3. Take 1/2 bowl hung curd
4. Make ready 1/2 bowl onion finely chopped
5. Make ready 1/2 bowl tomato finely chopped
6. Prepare 1 TSP finely chopped green chillies
7. Take 1 TSP green chutney
8. Make ready 1 TSP Sweet tamarind paste
9. Make ready as per taste Black salt
10. Make ready 1/2 tsp chat masala
11. Prepare 1/2 tsp chilli powder
12. Prepare 1 tsp Anardana
13. Take 1/2 TSP Mota Sev to garnish
14. Make ready 1 tsp green coriander to garnish

Add black salt, salt to taste, cumin powder, raita/mixed masala and whisk it well until curd becomes smooth and creamy. Take another deep bowl and put chopped and unpeeled cucumber, chopped tomatoes, chopped potatoes and ½ of the curd mixture. Instructions In a mixing bowl take chopped onion, chopped tomato, diced boiled potato, grated carrot and chopped cucumber. Can add other ingredients too like boiled peanut, corn, baby corn, pineapple, pomogranate, raw mango etc.

Instructions to make Jhatpat Cornflakes Chat Bowl:

1. Lay down the cornflakes mix in a plate.
2. Mix potatoes, onion, tomatoes, chilies and both chutney and add over the cornflakes mix.
3. Add curd. Add chat masala, salt, anardana and garnish with sev and coriander..
4. Serve before it gets soggy.

Instructions In a mixing bowl take chopped onion, chopped tomato, diced boiled potato, grated carrot and chopped cucumber. Can add other ingredients too like boiled peanut, corn, baby corn, pineapple, pomogranate, raw mango etc. Take the bowl of cornflakes.add finely cut tomatoes on it.add finely cut onions.now add finely cut cucumber.add the green chutney then add the curds and over this add the tamarind chutney.garnish with coriander leaves.chaat is ready Photo "Cornflakes in white Bowl against a white background" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Take a bowl and add boiled chopped potato, tomato, onion, tricolour capsicum, green chilli, pomegranate seeds, pumpkin seeds, corn flakes, lemon juice, salt, chaat masala, coriander leaves, fried moong dal, namkeen sev (thick sev). Toss well to mix all the ingredients.

So that is going to wrap this up for this special food jhatpat cornflakes chat bowl recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!