Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, lemon chicken, broccli and mushroom with double cheese sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lemon chicken, broccli and mushroom with double cheese sauce is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Lemon chicken, broccli and mushroom with double cheese sauce is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook lemon chicken, broccli and mushroom with double cheese sauce using 27 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Lemon chicken, broccli and mushroom with double cheese sauce:

1. Take 500 gm Chicken cut into cubes
2. Prepare 3-4 cloves garlic (grated)
3. Get 3 tbs Olive oil
4. Get 2 tbs Oyester sauce
5. Take 1 large yellow lemon's juice
6. Prepare If U r using green lemon then take juice of 2 lemons
7. Get 1 tsp salt
8. Prepare 1 tbs Lemon zest
9. Get 1 tsp black pepper
10. Prepare 1 tbs grated or chopped ginger
11. Take 1 tsp Italian mixed herb seasoning (optional)
12. Get You can add parsley,thyme,or, origano instead of Italian herbs
13. Make ready 1 cup Water
14. Get 400 gm or Broccoli as per liking.
15. Take 400 gm Mushrooms or as per liking
16. Take Double cheese sauce
17. Take 2 cubes cream cheese (30gm)
18. Prepare 1 sq slice of Cheddar cheese (burger slice cheese)
19. Make ready 2 tbs olive oil
20. Take 1 tsp maida
21. Get 1 clove garlic sliced..
22. Get 1/2 tsp black pepper
23. Make ready 1/4 tsp salt or as per taste
24. Prepare 1/2 tsp thyme
25. Take 1/2 tsp Dried parsley or mint leaves
26. Get 1/2 crushed red chillies
27. Get 1,1 /2 cup milk

Instructions to make Lemon chicken, broccli and mushroom with double cheese sauce:

1. First of all take chicken breast,wash and cut into cubes
2. Now take a pan..heat 3 tbs oil and grated garlic….fry until lightly golden…you will love the aroma of garlic with it….
3. Now add water + Oyester sauce + lemon juice + salt + ginger + lemon zest + black pepper and cook on slow flame…. until chicken get tender and dries out water completely…..it will take 7 to 8 minutes
4. On this stage add Mushroom, broccoli and Italian seasoning herbs….and sauteed it for 1 to minutes only…… yummmmmmmmm meal is ready…now it's turn to make sauce…
5. (Important Tip)Don't over Cook to veggies…these shud be crunchi for best taste
6. Always make sauce fresh just before serving…..take a pan add 2 tbs olive Oil and garlic…fry on very low flame until aroma comes then add maida and bhoonofy to avoiding lumps…..
7. When the maida Will be little brown add milk and stir constantly to don't make lupms…..add cheese with it and on very slow flame cook well by adding all remaining ingredients……
8. Cook to desire consistency…..and mix well to smooth texture…….add more milk if needed…. serve immediately with lemon chicken and enjoy…U can take some pieces of bread with or enjoy as it is…

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