Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, vickys quinoa & dried fruit porridge, gf df ef sf nf. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Vickys Quinoa & Dried Fruit Porridge, GF DF EF SF NF is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Vickys Quinoa & Dried Fruit Porridge, GF DF EF SF NF is something which I have loved my whole life. They’re fine and they look fantastic.

Vicky helps learn how to make quinoa salad with a crunchy yogurt dressing to compliment it. Watch this video to find out how!. Full Day Diet Plan/Meal Plan in Hindi Weight Loss Salad Recipes For Dinner Lunch

To get started with this recipe, we have to prepare a few ingredients. You can cook vickys quinoa & dried fruit porridge, gf df ef sf nf using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vickys Quinoa & Dried Fruit Porridge, GF DF EF SF NF:

1. Prepare 340 g dry quinoa
2. Make ready 720 ml light coconut milk or milk of choice
3. Make ready 200 g dried cranberries, cherries, blueberries, strawberries etc
4. Make ready 2 tsp vanilla extract
5. Prepare 1 tsp ground cinnamon
6. Make ready sugar / maple syrup etc to sweeten

Great for a holiday or weeknight dinner. This is one of our most popular quinoa recipes. Quinoa contains higher amounts of protein compared to true grains. It does not contain any gluten.

Instructions to make Vickys Quinoa & Dried Fruit Porridge, GF DF EF SF NF:

1. Rinse the quinoa off in a sieve under cold running water before you begin to get rid of the bitter coating
2. Then simply put all the ingredients in a saucepan, bring to the boil then turn down to a simmer and cover
3. Let cook for 10 - 15 minutes until the milk has been absorbed then sweeten to taste if needed and serve

Quinoa contains higher amounts of protein compared to true grains. It does not contain any gluten. People take quinoa by mouth for high levels of blood fats called triglycerides and cholesterol,. Here's the trick for perfectly fluffy quinoa: Use twice as much water as quinoa, as usual, then cook uncovered until the quinoa has absorbed all the water. The cooking time will vary based on quantity.

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