Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, kesar pista sandesh. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Quick Keshar Pista Sandesh (ricotta cheese sweet balls) is the simplest sweet one can make. It can be made really fast with few ingredients available at home. This mouth melting Sandesh is refreshing and super delicious. This recipe note book shares my recipes that covers desserts, sweets, side dishes, main meals etc.

Kesar pista sandesh is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Kesar pista sandesh is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook kesar pista sandesh using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Kesar pista sandesh:

1. Take 1 litre full fat milk
2. Make ready 2 tbsp lemon juice
3. Prepare 50 gm sugar powder
4. Take 5-6 green cardamom powder
5. Prepare 10-12 Kesar strings
6. Take 1 tbsp pista powder
7. Take 1 tbsp pista for garnishing
8. Prepare 1 red cherry garnish

So this date is celebrated as the Independence Day in… Hence I'm introducing another super simple yet scrumptious dessert to you; (drumroll begins) Kulfi Ice cream Sandesh, a Bengali style Ice cream Sandesh aka Kesar Pista Bhapa (steamed) Sandesh in microwave oven. (And now the entire orchestra begins) Ice cream Sandesh is a steamed dessert which is served as chilled (not frozen)been. Now allow it to cool and then make small balls of the mixture into desired shape using hands. Garnish with dry fruits (badaam, pista) and saffron (kesar) or edible color (as shown in the images below). Start boiling the milk and keep whisking.

Steps to make Kesar pista sandesh:

1. Firstly boil the full fat milk. Add lemon juice slowly off the gas flame and stir with spoon when curdle properly put another vessel and muslin cloth on a vessel.and pour mixture add normal water 1/2glass on a curdle mixture.
2. Now take a mixture on a plate and mash with the figure tips 4-5min. Now take Nonstick pan and a roast a mixture on a slow flame add kesar. late it cool down.
3. Now add sugar powder, Pista powder and green cardemom powder mix properly. And give hart shape or another shape u like it.
4. Arrange like a flower. set in a freeze for a 1/2hr.Garnish with cherry, Pista and kesar strings.

Garnish with dry fruits (badaam, pista) and saffron (kesar) or edible color (as shown in the images below). Start boiling the milk and keep whisking. Here is how I did it. A very quick, easy and yummy sweet for the festival. So this date is celebrated as the Independence Day in India.

So that’s going to wrap this up for this exceptional food kesar pista sandesh recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!