Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, som tam (carrots and grean bean salad with pawpaw). It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Som Tam (carrots and grean bean salad with pawpaw) is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Som Tam (carrots and grean bean salad with pawpaw) is something that I have loved my entire life.

Great recipe for Som Tam (carrots and grean bean salad with pawpaw). Today i try to cook something very famous in Thailand, make me remain when I go to Bangkok, couple years ago. Street Food Market that taste so delicious, mouthwatering that bring you to happiness. Even this not so perfect like.

To get started with this recipe, we have to prepare a few ingredients. You can have som tam (carrots and grean bean salad with pawpaw) using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Som Tam (carrots and grean bean salad with pawpaw):

1. Take 2 cloves garlic
2. Get 4 fresh bird's eye chilli
3. Get 100 gram stringless grean beans, sliced
4. Make ready 1 medium carrots, sherdedd
5. Prepare 7 cherry tomatoe, cut in half
6. Take 1 handful bean sprouts
7. Make ready 1 small green pawpaw, peeled and sherdedd
8. Take 1 handful lemon basil
9. Take 1/4 cup lemon juice
10. Take 3 tablespoon fish sauce
11. Make ready 2 tablespoon sugar
12. Prepare 2 tablespoon dried shrimp, washed then ground
13. Make ready 2 tablespoon chrushed roasted peanut

Today we will be making the basic 'som tam thai' which is made from unripened green papaya which is shredded, often with a little carrot, chilies, tomatoes, a little garlic, peanuts, and optionally dried shrimp, shrimp paste and fish sauce. Som tam is a popular Thai salad featuring green papaya and a spicy chili pepper dressing. Som tam (ส้มตำ) originates in the northeastern part of the Thailand. Som tam is a popular Thai salad featuring green papaya and a spicy chili pepper dressing..

Steps to make Som Tam (carrots and grean bean salad with pawpaw):

1. Using a mortar and pastle, pound the garlic and chilli and sugar until well pulverised. Remove and place in large bowl.
2. Mix all the ingredients (pawpaw, carrot, cherry tomatoes, grean bean, sprout and lemon basil) add the Fish sauce and the lemon juice toss with al large spoon. Taste and if necessary add more ingredient that you want it.
3. When satisfied with the flavour and consistency, sprinkle with ground shirmp and toss again. Serve sprinkle with peanuts and sticky rice.
4. Note: I just use Normal peanuts and I don't ground it. Also I like to put lemon basil in it.

Som tam (ส้มตำ) originates in the northeastern part of the Thailand. Som tam is a popular Thai salad featuring green papaya and a spicy chili pepper dressing.. Garnish your green papaya salad with pieces of raw Chinese long-beans or green. Som Tam is a famous salad from Southeast Asian cuisine. Made with raw papaya, it has a spicy and tangy flavour that is really invigorating.

So that’s going to wrap it up with this exceptional food som tam (carrots and grean bean salad with pawpaw) recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!