How to Prepare Any-night-of-the-week Cherry Roll Cake🍒

Cherry Roll Cake🍒
Cherry Roll Cake🍒

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, cherry roll cake🍒. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cherry Roll Cake🍒 is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Cherry Roll Cake🍒 is something that I have loved my whole life.

Roll up cakes in the towels jelly-roll style, starting with a short side. Cool completely on a wire rack. Roll up cake without the towel, starting with long edge closest to filling. Invert onto a kitchen towel dusted with confectioners' sugar.

To begin with this particular recipe, we must first prepare a few components. You can have cherry roll cake🍒 using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Cherry Roll Cake🍒:
  1. Take 3 eggs
  2. Prepare 50 g rice flour
  3. Prepare 50 g powdered sugar
  4. Get Matcha powder
  5. Make ready Strawberry powder
  6. Prepare 1 cup cream
  7. Get 1 tablespoon condensed milk
  8. Prepare Homemade cherry compote

BEAT cream and almond extract in medium bowl with electric mixer at medium speed until stiff peaks form. Spread cake with filling mixture, leaving one-inch border around edges. This Cherry Cheesecake Angel Food Cake Roll is the best kind of roll cake! It's made with light and fluffy angel food cake, and filled with a sweetened cream cheese whipped cream and cherry pie filling.

Instructions to make Cherry Roll Cake🍒:
  1. Ingredients. Beat eggs and powder sugar with hand mixer for 15 minuets.
  2. Mix rice flour in it.
  3. Divide 3 tablespoon of cake mixture for 2 colors and mix well. And pour the cake batter into 25×25cm square oven paper mold.
  4. Draw cherry with 2 colors cake batter.
  5. Bake in 190℃ preheated oven for 8 minuets.
  6. Cover with aluminum film and cool down.
  7. Remove the film when it’s cool. The surface of cake is removed.
  8. Whip cream. Add sugar to taste. Turn over the cake on oven sheet.
  9. Put cream and cherries and roll the cake.

This Cherry Cheesecake Angel Food Cake Roll is the best kind of roll cake! It's made with light and fluffy angel food cake, and filled with a sweetened cream cheese whipped cream and cherry pie filling. Switch up the fruit to suit your tastes. Includes step by step RECIPE VIDEO If desired, fill cake with ice cream instead of jelly or jam. Roll up cake; wrap in plastic wrap.

So that’s going to wrap it up for this exceptional food cherry roll cake🍒 recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!