Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, homemade sausage rounds!. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Place cookie sheets into freezer and freeze the party rye rounds. When frozen, remove from cookie sheets and slide into plastic bags returning to the freezer for later use. When ready to use, take desired amount from the bag and place on cookie sheet under the broiler until brown and bubbly. (Few minutes). Preheat a non-stick skillet to medium.

Homemade sausage rounds! is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Homemade sausage rounds! is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook homemade sausage rounds! using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Homemade sausage rounds!:

1. Take 1 pound ground pork
2. Take 1 teaspoon sage
3. Prepare 1 egg
4. Take 1 clove garlic
5. Prepare 1 tablespoon breadcrumbs
6. Prepare Pinch salt
7. Make ready Pinch ground pepper

Get the recipe: Sausage and Eggplant Frittata. While this vegetable-packed casserole calls for uncooked chicken sausage, feel free to use pork or turkey sausage if that's what you have on hand or it's what you prefer. Have been fumbling around for the best sausage recipe. Just made this recipe and tried some left over scraps.

Steps to make Homemade sausage rounds!:

1. Mix all ingredients together in a bowl until firm. Shape into patties (i use a tool).

Have been fumbling around for the best sausage recipe. Just made this recipe and tried some left over scraps. Cut out rounds with a three inch biscuit. Homemade breakfast sausage patties are easy to make. You can double the recipe and freeze some breakfast sausage patties for next time.

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