Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pacific saury & yuzu hamburger patty. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pacific Saury & Yuzu Hamburger Patty is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Pacific Saury & Yuzu Hamburger Patty is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have pacific saury & yuzu hamburger patty using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pacific Saury & Yuzu Hamburger Patty:
- Prepare 240 grams Pacific saury (minced)
- Take 40 grams Chicken cartilage
- Make ready 10 grams Dried hijiki
- Make ready 2 Japanese leek
- Take 1/2 Yuzu
- Take 1 Egg
- Make ready 1 dash Salt
- Prepare 1 dash Pepper
- Make ready 2 tbsp Katakuriko
- Take 1 dash Oil
- Make ready 1 Parsley (to decorate)
- Prepare 1 Japanese-style sauce (store-bought)
Instructions to make Pacific Saury & Yuzu Hamburger Patty:
- Rehydrate the hijiki and finely chop.
- Finely chop the green onion. Quickly boil the chicken cartilage and finely slice.
- Mix the hijiki, green onion and chicken cartilage into the minced saury.
- Mix in the grated yuzu peel along with the egg, salt, pepper, and katakuriko.
- Split the mixture into 4 equal portions and shape. Then cook in a frying pan.
- Transfer the cooked hamburger steaks to a plate, pour on some Japanese-style sauce and garnish with parsley to finish.
So that is going to wrap it up for this exceptional food pacific saury & yuzu hamburger patty recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!