Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken and red pepper stew. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken and Red Pepper Stew is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Chicken and Red Pepper Stew is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken and red pepper stew using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Red Pepper Stew:
- Make ready 1 chicken, weighing approximately 1.2 kg
- Get 100 ml olive oil, extra virgin
- Make ready 7 garlic cloves, thinly sliced
- Prepare 1 large red pepper, seeded and thinly sliced
- Take 100 grams jamón serrano pieces (optional)
- Prepare 2 bay leaves
- Make ready 1 tsp sugar
- Make ready 5 tomatoes, grated
- Get 200 ml white wine
- Make ready salt
- Make ready freshly ground black pepper
- Take 1 large onion, finely sliced
Steps to make Chicken and Red Pepper Stew:
- Cut the chicken into pieces, leave the skin on as it'll give it a good flavour. Then season well with salt and pepper.
- Place in fridge for a few hours so the chicken absorbs the seasoning.
- Heat the olive oil in a large, heavy-based pan over a high heat. Add the chicken pieces. Fry on all sides until golden brown. When done remove from pan and set aside.
- Reduce heat to medium and in same pan and oil, fry the garlic, red pepper, onion and Jamon serrano, if using. Cook for 5-10 minutes until the onion is translucent.
- Add the bay leaves, sugar and grated tomatoes and cook for a further 10 minutes until the sauce have become thick and rich.
- Pour the wine and return the chicken to the pan. Leave to simmer over a low heat for 30 minutes, or until the chicken is tender.
- Taste and adjust the seasoning.
- Rest for 10 minutes. Serve and Enjoy.
So that is going to wrap this up with this special food chicken and red pepper stew recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!