Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, fish burrito bowl. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Fish Burrito Bowl is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Fish Burrito Bowl is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook fish burrito bowl using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Fish Burrito Bowl:

1. Prepare 2 Cod fillets
2. Prepare 1 Onion Diced
3. Take 1 Pepper Diced
4. Get 2 Tsps Fajita seasoning
5. Prepare 150 G Brown rice
6. Take 2 Tbsps Cherry tomatoes Halved
7. Get 2 Tbsps Crushed avocado
8. Prepare 2 Tbsps Dairy free cheese Grated
9. Make ready 2 Handfuls salad leaves
10. Get Salt and pepper For seasoning

Steps to make Fish Burrito Bowl:

1. Cook the rice according to the instructions on the packet - Divide between the two bowls and add in a handful of salad leaves - Sauté the onion and peppers with one teaspoon of the fajita seasoning for 5 minutes in a shallow pan over a medium heat - Divide between the two bowls
2. Coat the fish in the remaining fajita seasoning and gently fry for 3 minutes on each side - Cut into chunks and divide between the two bowls - Top the bowls with the cherry tomatoes, avocado and dairy free cheese

So that’s going to wrap this up with this exceptional food fish burrito bowl recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!