Simple Way to Make Super Quick Homemade Veg franky

Veg franky
Veg franky

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, veg franky. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Veg franky is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Veg franky is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have veg franky using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Veg franky:
  1. Take 4 cooked chapatis
  2. Get 1 cup leftover vegetables
  3. Make ready 1 cup grated cheese
  4. Take 4 tablespoon tomato ketchup
  5. Make ready as required Butter
Instructions to make Veg franky:
  1. You can use freshyl prepqred chapati or else noghts leftover roti is best.
  2. You can use and dry leftover vegetable. I had corn shimlamirch ki sabji which I used in franky.
  3. Apply 1spoon tomato ketchup in center of the roti, and spread the sabji evenly on it.
  4. Add handfull of grated cheese on it.
  5. Roll it tightly, and apply butter and cook on hot tawa for 2-3mins.
  6. Serve immediately.

So that is going to wrap it up for this special food veg franky recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!