Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, vegetable fried rice. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegetable Fried Rice is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Vegetable Fried Rice is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have vegetable fried rice using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Fried Rice:
- Take 1 cup cooked and cold sushi rice (we used brown)
- Get 1 bunch spring onions
- Prepare 1 handful peas
- Take 1 teaspoon cooking oil
- Get 1 teaspoon sesame oil
- Prepare 2 cloves
- Prepare 1 dash Tamari
Steps to make Vegetable Fried Rice:
- Chop the spring onion and crush or finely chop the garlic.
- Heat the oil in a wok or frying pan
- Add the garlic and cook for a minute on a high heat and add the whites of the spring onions, keeping the greens for garnish.. Add the rice and stir gently on a high hear until the rice is piping hot. Add the sesame oil and and a dash of Tamari. Sprinkle with the spring onion greens and you are ready to serve. This dish goes really well with a side of vegetables and a picked salad.
So that is going to wrap it up for this exceptional food vegetable fried rice recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

