Step-by-Step Guide to Make Super Quick Homemade Veg biryani

Veg biryani
Veg biryani

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, veg biryani. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Veg biryani is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Veg biryani is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have veg biryani using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Veg biryani:
  1. Get As required Cooked rice
  2. Make ready 1 spoon Meat masala
  3. Get 1 spoon Red chill
  4. Prepare few drops Green colour
  5. Make ready few drops Red colour
  6. Make ready as per taste Salt
  7. Take as required Oil
  8. Make ready 2 capsicums, chopped
  9. Take 2 tomatoes ,chopped
  10. Get 2 onions, chopped
  11. Take Half cabbage chopped
  12. Take As Required Sweet corn (optional)
Instructions to make Veg biryani:
  1. Take a pan add oil.
  2. Add onion let it turn transluent then add cabbage, capsicum, tomato and cover the lid for 5 mins.
  3. Now take 2 bowl add water in both bowl add a pinch of red colour and in another bowl add a pinch of green colour
  4. After all veggies add,red chilli, salt, meat masala and mix it
  5. Divide the rice in two parts and than add colors in rice.
  6. Now take veggies and divide it into two parts.
  7. Atlast now mix all rice together now it's ready.
  8. Serve it and it's yummy to taste…

So that’s going to wrap it up for this exceptional food veg biryani recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!