Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, veg. biryani. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Veg. Biryani is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Veg. Biryani is something which I have loved my whole life. They’re fine and they look fantastic.

Veg biryani recipe with pot, pressure cooker & Instant pot options. Vegetable biryani is an aromatic rice dish made by cooking basmati rice with mix veggies, herbs & biryani spices. This veg biryani recipe post is one of my lengthy post with a lot of pictures. Hyderabadi Vegetable Dum Biryani - Restaurant Style Step by Step Original Recipe In Hindi.

To begin with this particular recipe, we must first prepare a few components. You can have veg. biryani using 22 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Veg. Biryani:

1. Prepare 1 cup rice
2. Take 2 onion
3. Get 1/2 cup beans
4. Get 1/2 cup peas
5. Prepare 2 carrot
6. Take 1 tomato
7. Prepare 2 green chillies
8. Take 1 tbsp garlic
9. Make ready 1 tsp ginger
10. Prepare 4-5 tbsp oil
11. Take 1 bay leaf
12. Take 4 cloves
13. Get 1 tsp cumin seeda
14. Take 1/2 tsp turmeric
15. Take as your taste Salt
16. Take 1 tbsp coriander powder
17. Take 1/2 garam masala
18. Prepare 2 tbsp curd
19. Take 1/3 tsp fennel seeds
20. Prepare as required Some Black pepper seeds
21. Get 1 tbsp lemon juice
22. Take 2 tsp biryani masala

Vegetable Biryani is a rich and exotic rice dish with spicy vegetables. The saffron aroma makes this dish very inviting. Biryani is a popular Mughali dish that has been adapted by Indians. Veg Biryani. this link is to an external site that may or may not meet accessibility guidelines.

Instructions to make Veg. Biryani:

1. Take bowl add Some water.
2. Now add buy leave, cloves, fennel seeds, black pepper seed, oil, salt and some lemon in the water and boil it.
3. Now add rice and boil it until they cook nicely.
4. After cook rice take it out and wash it with cold water make sure not to be over cooked your rice.
5. Now take a pan add oil keep warm it.
6. Now add garlic, ginger and green chillies soute it.
7. Now add onion and all veggies into pan.
8. Now add salt, turmeric, coriander powder and mix it well.
9. Now cook your Veggies until they are soft.
10. Now add curd and biryani masala. Mix te and cook for a minute.
11. Now add your boiled rice and mix it well.
12. Now your veg. Biryani is ready to eat.

Biryani is a popular Mughali dish that has been adapted by Indians. Veg Biryani. this link is to an external site that may or may not meet accessibility guidelines. You can use a mix of carrot, beans, cauliflower, fresh peas and potatoes for making this veg biryani. This hyderabadi veg biryani or hyderabadi vegetable biryani recipe is a slowly cooking method where the preferred vegetables are stir fried and mixed with all the spices to make a sabzi masala, mixed. See more ideas about veg biryani, indian food recipes, biryani.

So that is going to wrap this up for this exceptional food veg. biryani recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!