Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, quinoa veg bowl. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Quinoa veg bowl is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Quinoa veg bowl is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have quinoa veg bowl using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Quinoa veg bowl:
- Prepare Organic quinoa
- Prepare Organic carrots
- Make ready Organic beetroot
- Get Organic family tomatos
- Get Himilayan sea salt
- Prepare Fresh oregano
- Get Organic spinach
- Get Organic lemon
Steps to make Quinoa veg bowl:
- Prepare quinoa: Rinse under cool water to remove the bitter taste. Tip into a pan and add double amount of salted water. Cook quinoa over a medium heat with a lid and bring to boil. Reduce to simmer for 10-15 mins or until water is absorbed.
- Prepare the veg: chop carrots, slice tomatoes, slice beetroot, chop fresh oregano. Wilt spinach. Add to quinoa bowl.
- Drizzle veg in two tablespoons olive oil. Add pinch himilayan sea salt, oregano and squeeze of lemon.
So that’s going to wrap this up for this special food quinoa veg bowl recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
