Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, veg biryani. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Veg Biryani is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Veg Biryani is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have veg biryani using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Veg Biryani:
- Prepare 3 tbsp ghee
- Prepare 2 bay leaf
- Prepare 2 inch cinnamon stick
- Get 5 cloves
- Take 4 cardamom
- Take 1/2 tsp pepper
- Prepare 1/2 tsp cumin seeds
- Make ready 1/4 cup peas
- Get 1 potato
- Prepare 2 cups water
Steps to make Veg Biryani:
- Firstly, in a large cooker heat ghee and saute spices.
- Further, saute onions and ginger - garlic paste well. - - additionally, add in mixed vegetables and saute till all vegetables shrinks. - - now add in curd keeping flame on low. - - also add in spice powder and salt to taste. mix well.
- Spread soaked basmati rice. - - further sprinkle biryani masala powder and salt. - - also place in coriander leaves, mint and fried onions. - - additionally, pour in saffron water and ghee. - - pour water and simmer for 25 minutes. - - finally, serve veg biryani prepared in cooker along with raita
So that is going to wrap it up for this exceptional food veg biryani recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!