Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, vegetable tumbet π± veggie mallorca stew. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vegetable Tumbet π± Veggie Mallorca Stew is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Vegetable Tumbet π± Veggie Mallorca Stew is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have vegetable tumbet π± veggie mallorca stew using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable Tumbet π± Veggie Mallorca Stew:
- Get Aubergines - sliced
- Prepare Courgettes - sliced
- Get Potatoes - sliced
- Take Peppers - roasted
- Make ready tomatoes - some sliced, some grated
- Get Onions -sliced
- Prepare Garlic - sliced
- Get 1 sprig thyme
- Take 1 sprig oregano
- Take 1 sprig Rosemary
- Get A few fresh basil leaves
- Get Black and white pepper
- Make ready 1 pinch sea salt
- Get 1 glug of good olive oil
Instructions to make Vegetable Tumbet π± Veggie Mallorca Stew:
- Slice the veg into thin slices. Brush with olive oil and fry gently in batches.
- Cook the garlic in a little olive oil until translucent. Add the thyme and oregano and a few grated tomatoes.
- Layer in a baking tray with a layer of the veggies and a layer of the tomato sauce with the potatoes on top. Drizzle with olive oil and a sprinkle of sea salt and bake in a hot oven until the potatoes are crispy.
So that’s going to wrap this up for this special food vegetable tumbet π± veggie mallorca stew recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

