Steps to Prepare Homemade Veg and feta egg pot

Veg and feta egg pot
Veg and feta egg pot

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, veg and feta egg pot. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Veg and feta egg pot is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Veg and feta egg pot is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook veg and feta egg pot using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Veg and feta egg pot:
  1. Take 1 aubergine
  2. Make ready 1 pepper
  3. Prepare Some feta cheese
  4. Get 1 Red onion
  5. Get 2 eggs
  6. Make ready Olive oil
  7. Get to taste Salt and pepper
Instructions to make Veg and feta egg pot:
  1. Preheat oven to 180. Wash and chop veg. Spread evenly on baking paper. Drizzle with olive oil and sprinkle with salt and pepper. Roast for about 30 mins
  2. Divide into individual ramekins, already greased with some olive oil. Crumble feta on top and mix.
  3. Make a small hole in the middle. Crack an egg inside and return to oven until egg is cooked to your liking. About 8 mins if you still like it a but runny šŸ˜

So that’s going to wrap it up with this special food veg and feta egg pot recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!