Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, veg kadai recipe. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Veg Kadai Recipe is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Veg Kadai Recipe is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook veg kadai recipe using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Veg Kadai Recipe:

1. Prepare 1 carrot
2. Make ready 4 capsicums
3. Get 5-8 french beans
4. Take 1/2 tsp Turmeric powder
5. Prepare 1 tsp Red chilli powder
6. Prepare For paste-
7. Make ready 2 Green chillies
8. Make ready 1 " garlic
9. Prepare 1/2 fresh coconut grated
10. Get to taste Salt
11. Get 2 tbsp Oil

Instructions to make Veg Kadai Recipe:

1. Wash and cut all the vegetables into slices. Steam the vegetables for 5 minutes except capsicum or till it becomes tender. Once it is done. Keep aside.
2. Heat oil in Kadai. Add cumin seeds, 1 small stick cinnamon, 2 green cardamom and 1 cloves. Let it crackle for a few minutes. Then add all the vegetables. Saute it for a few minutes. Add all the dry masala. Green chilli, ginger, garlic and coconut paste. Cook till the masala coated with vegetables.
3. Add water as needed. Cover and cook till it becomes gravy. Once it is done. Add coconut milk. Boil till it becomes gravy. Once it is done. Switch of the flame.
4. Now it Is Ready to serve.

So that’s going to wrap this up with this special food veg kadai recipe recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!