Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, winter vegetable salad. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Winter vegetable salad is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Winter vegetable salad is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook winter vegetable salad using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Winter vegetable salad:

1. Make ready 150 g baby Brussel sprouts
2. Make ready A few stems of purple sprouting broccoli
3. Get 1/2 aubergine
4. Get 1/2 head cauliflower
5. Take 6-8 Savoy cabbage leaves
6. Take Zest and juice 1 lemon
7. Make ready Handful finely grated Parmesan cheese
8. Make ready 2 cloves garlic
9. Prepare 2 spring onions
10. Take Large handful torn basil
11. Get Olive oil

Instructions to make Winter vegetable salad:

1. Preheat the oven to 180 degrees. Peel the outer sprout leaves and trim the bottoms, cut the aubergine, broccoli and cauliflower into large pieces and crush the garlic cloves but leave the skin on and place them all in a roasting tray with a drizzle of olive oil and some salt and pepper. Roast for 20-30 mins or until the veg starts to soften (time will vary depending on your oven)
2. Meanwhile, slice the cabbage into large slices and place in pan of cold water. Add a little salt and bring to the boil over a medium / high heat. Simmer for 1-2 mins and then drain. Rinse under cold water and pat dry with a kitchen towel.
3. Remove the garlic cloves, squeeze the pulp from the skin into the veg and mix. Then put all the cooked veg into a serving dish. Add the zest and juice of a lemon, a good drizzle of olive oil, a pinch of salt and pepper, the torn basil leaves and a large handful of Parmesan cheese. Mix everything together and serve

So that’s going to wrap this up for this special food winter vegetable salad recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!