Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, vegetable lasagne. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Vegetable Lasagne is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Vegetable Lasagne is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook vegetable lasagne using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable Lasagne:
- Get 1 bag fresh spinach
- Prepare 1 carton cottage cheese
- Get 1 carton mascarpone cheese
- Prepare Grated parmesan cheese
- Make ready 1 butternut squash
- Take 1 can chopped tomatoes
- Get Fresh basil
- Prepare 2 garlic clices
- Prepare 1 red onion chopped finely
- Take 1 tbsp avocado oil
- Prepare 1 egg
- Prepare Salt and pepper
Instructions to make Vegetable Lasagne:
- Fry the garlic then onions until soft. Add the tomatoes and basil then simmer.
- Peel the squash and slice with a mandolin.
- Fry the spinach in the oil until wilted. Then cook, drain and squeeze out the liquid. Cut. Mix into the mascarpone and cottage cheese. Add the egg. Season with salt and pepper.
- Layer a dish after piling it. First layer tomato mixture, then butternut squash, then cheese and spinach mixture. Repeat. Finish with the cheese mixture. Cover with parmesan cheese. Cook for 1 hour at 189. Cut and serve.
So that is going to wrap it up with this special food vegetable lasagne recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!