Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, feta and veg tartlets. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Feta and veg tartlets is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Feta and veg tartlets is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook feta and veg tartlets using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Feta and veg tartlets:
- Take Roll of puff pastry
- Get 1 aubergine
- Take 1 large tomato
- Prepare 150 g feta
- Make ready Oregano
- Make ready Oil for frying
Steps to make Feta and veg tartlets:
- Preheat oven to 200. Wash, cut into thin circles and dry the aubergine. Heat oil in a deep pan and fry for 2-3 mins until lightly golden. Drain on kitchen paper. Cut pastry into large circles, prick with a fork and blind bake for about 5 mins
- Remove from the oven and add aubergine on top. I made 3 pieces for each. Slice the tomato into 4 and add on top. Now add feta and sprinkle with oregano
- Put back in the oven for another 8-10 mins. Leave to cool a bit and serve ๐
So that’s going to wrap this up for this exceptional food feta and veg tartlets recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

