Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, dal veg salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Dal Veg Salad is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Dal Veg Salad is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook dal veg salad using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Dal Veg Salad:

1. Get 1/2 cup Toor Dal
2. Prepare 1 Carrot
3. Take 1 Mango
4. Take 1 Cucumber
5. Take 1 Tomato
6. Make ready 1 Onion
7. Prepare 1/4 cup Coriander leaves
8. Take 1/2 Lemon juice
9. Get As needed Salt
10. Make ready As needed Pepper

Steps to make Dal Veg Salad:

1. Wash toor dal in running cold water, cook it by adding little salt. Don't cook the dal to mushy stage. Cook like you can able to bite it. Drain it and keep aside.
2. Grate carrot, mango and keep aside. - - Chop cucumber, tomato and onion into tiny cubes and keep aside.
3. In wide bowl add all the ingredients, coriander leaves, lemon juice, needed salt and pepper. - - Mix gently and serve it immediately when it is fresh.

So that is going to wrap this up with this special food dal veg salad recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!