Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pork chops with "lecso". One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Pork chops with "Lecso" is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Pork chops with "Lecso" is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook pork chops with "lecso" using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pork chops with "Lecso":

1. Get 4 pieces boneless pork chops
2. Get salt,
3. Get pepper
4. Take 2 garlic cloves, crushed
5. Get Cajun seasoning
6. Prepare 4 bell peppers
7. Get 2 tomatoes
8. Make ready few slices of smoked sausage
9. Make ready 1 onion
10. Prepare new potatoes
11. Make ready parsley
12. Take 3 tbs oil
13. Get 1 tsp paprika

Instructions to make Pork chops with "Lecso":

1. With bones removed season each slice of meat with salt, pepper, cajun seasoning and crushed garlic. Using a meat mallet tenderize each pieces of pork chops on both sides. Heat oil in a large frying pan over medium heat, when oil is hot enough sear both sides to lock in flavors.
2. Pour a little water, cover and simmer until meat is soft and all water evaporated. Remove chops and put aside. Fry chopped onions in the same fat and saute until translucent. Remove from heat and stir in paprika then add sliced sausage, chopped tomatoes and peppers season with salt and pepper. Cover for 5 minutes to release some liquid from peppers and tomatoes. Stirring often simmer on low heat for about 25 minutes or until peppers are cooked through and soft.
3. Arrange meat on a serving plate and spoon "lecso" on top. Boiled new potatoes with butter will compliment this dish. Enjoy.

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