Recipe of Homemade Cinnamon and honey covered pork

Cinnamon and honey covered pork
Cinnamon and honey covered pork

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cinnamon and honey covered pork. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Cinnamon and honey covered pork is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Cinnamon and honey covered pork is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cinnamon and honey covered pork using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cinnamon and honey covered pork:
  1. Take Pack pork loin steaks
  2. Prepare Cinnamon
  3. Take Runny honey
  4. Get 2 handfuls baby/new potatoes
  5. Take to taste Fresh or frozen veg
Steps to make Cinnamon and honey covered pork:
  1. Pre heat oven to gas 7.
  2. Score the loin steaks and add to an oven pan and dust with cinnamon. Once dusted, turn them over and drizzle honey over them. place in the oven for 20 minutes.
  3. While the loin steaks are cooking. Prep the potatoes and veg. And add to a steamer.
  4. At the end of 20 minutes take the loin steaks out of the Oven. Dust the top with cinnamon and turn over and drizzle a small amount of honey over them. Cook for a further 10 minutes.
  5. Serve with the steamed veg.
  6. Enjoy.

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