How to Prepare Homemade A new twist on patty pan squash

A new twist on patty pan squash
A new twist on patty pan squash

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, a new twist on patty pan squash. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

A new twist on patty pan squash is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. A new twist on patty pan squash is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook a new twist on patty pan squash using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make A new twist on patty pan squash:
  1. Get 1 patty pan squash
  2. Take 1 tsp different dried spices:
  3. Get oregano
  4. Get hungarian sweet paprika
  5. Take chervil
  6. Take dried garlic and onion
  7. Prepare thyme
  8. Prepare rosemary
  9. Prepare tarragon
  10. Get cumin seed ground
  11. Take ground black pepper
  12. Get kurkuma or curry spice mix
  13. Get 3 fresh eggs
  14. Prepare 100 g flour
  15. Take sunflower oil for frying
  16. Take 100 g bread crumbs
Steps to make A new twist on patty pan squash:
  1. Slice the peeled squash in hamf centimeter thick slices and salt it plus add the spices to it and let it rest for around 30 mins.
  2. Put the slices in flour then the mixed eggs, then in breadcrumbs, then in the hot oil and voilá!
  3. I also made half of the squash with only the spices fried in oil.

So that is going to wrap it up with this exceptional food a new twist on patty pan squash recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!