Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, victoria sponge cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Victoria sponge cake is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Victoria sponge cake is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook victoria sponge cake using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Victoria sponge cake:

1. Take 175 g unsalted butter, softened
2. Prepare 175 g caster sugar
3. Prepare 3 eggs lightly beaten
4. Get 1 tsp vanila
5. Get 175 g self raising flour
6. Prepare 6 tbsp strawberry jam
7. Make ready 150 ml double cream

Instructions to make Victoria sponge cake:

1. Preheat the oven to 190. Lightly grease 2 20cm sandwich tins.
2. Beat the butter and sugar together until pale and fluffy, it’s important to beat the mixture well at this stage.mix the eggs and vanilla in a jug and add to the mixture a little at a time,beating well after each addition.
3. Add the flour in the mixture using a large metal spoon. Divide the mixture between the prepared tins and bake for 20-25min until pale golden and springy to the touch.
4. When the cakes are cool, place on upside down on a serving plate and spread with the jam. Lightly whip the cream until just holding its shape and spread over the jam. Add the remaining cake layer and dust lightly with using sugar before serving and enjoy like my boys do😋😋😋👌👌👌❤️❤️❤️

So that is going to wrap this up for this exceptional food victoria sponge cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!